Description
Vanilla Gluten free cake
Product contains Doves GF self raising flour, Clover: Vegetable Oils in varying proportions (Sustainable Palm, Rapeseed), Buttermilk (20%), Water, Salt, Natural Flavourings, Colour (Carotenes). Clover Light: Vegetable Oils in varying proportions (Sustainable Palm, Rapeseed); Buttermilk (40%); Water; Salt; Acid (Lactic Acid); Natural Flavouring; Colour (Carotenes). Sugar, Eggs, Butter (Milk), Salt (1.5%), Vanilla Vanilla Bean Extractives, Water, Alcohol (35%),icing sugar.
Vanilla Vegan Gluten free cake
Product contains Doves GF self raising flour, Water, Soya Bean (9%), Tricalcium Phosphate, Sea Salt, Stabiliser (Gellan Gum), Flavouring, Vitamin B12, Riboflavin, Vitamin D2. Vegetable oil, Sugar, golden syrup, raising agents, vegetable block (Vegetable oils(Palm Oil, Rapeseed Oil, Sunflower Oil), Water, Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator(Citric Acid), Preservative(Potassium Sorbate), Vitamin A, Flavouring, Colour(Plant Beta-Carotene), Vitamin D.),Vanilla Vanilla Bean Extractives, Water, Alcohol (35%),icing sugar.
Vanilla non dietary cake
Product contains
Clover: Vegetable Oils in varying proportions (Sustainable Palm, Rapeseed), Buttermilk (20%), Water, Salt, Natural Flavourings, Colour (Carotenes). Clover Light: Vegetable Oils in varying proportions (Sustainable Palm, Rapeseed); Buttermilk (40%); Water; Salt; Acid (Lactic Acid); Natural Flavouring; Colour (Carotenes). Sugar, Eggs, Vanilla Vanilla Bean Extractives, Water, Alcohol (35%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, raising agents).
Disclaimer ***These have been produced using non gluten and animal products. HOWEVER, they are prepared in a kitchen used for GLUTEN RICH and ANIMAL PRODUCTS. Although we want you to eat with us, please be cautious if you are highly sensitive to specific allergens. The last thing we want is someone ill.***
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